Sokołów at the Regional Cuisine Festival

Excellent regional products, crowds of guests, hundreds of gifts, and unique atmosphere of the Podlasie region — another edition of the “Mazowsze and Podlasie Autumn” Regional Cuisine Festival has ended. Sokołów was there to present its traditional products, including the Naturrino line.

The annual “Mazowsze and Podlasie Autumn” Regional Cuisine Festival is one of the most popular events organised by the Sokołów Culture Centre. The aim of the festival is to promote regional cuisine, which is simple, yet full of amazing tastes.

The region’s largest food industry company presented a wide range of highest-quality products which fit perfectly into the traditional and local character of the event. In addition to the Naturrino cold cuts line, the festival guests had the opportunity to try products from the “Premium Polutry” and “Z Gruntu Dobre” (Naturally Good) product lines.

– We want the inhabitants of our city to be the first people to try our products. Our presence at the festival allowed not only to showcase the Sokołów S.A.’s product offer, but it also helped us connecting to the local community – emphasizes Bogusław Miszczuk, President of the Management Board of Sokołów S.A. 

This year's edition was very popular among the visitors. The Sokołów stand was constantly surrounded with scores of people praising the presented products. The company prepared small gifts for the festival guests.